Welcome to Gudtolli
Lebanese Fresh Pasta
Enjoy the vibrant flavors of Lebanon Homemade pasta infused with fresh vegetables, exquisite spices and fragrant herbs. by Sarah Caroll
Pasta Longcuts
Tagliatelle specialties, with eggs and vegan, linguini noodles spaghetti lasagna Verde and natural.
Pasta Shortcuts
Fussili, macaroni, conchiglie naturally colored from fresh vegetables and herbs.
Stuffed Pasta
Ravioli and Tortellini filled with many fresh ingredients such as mushrooms, spinach, Ricotta, basil, and many others ingredients.
Gluten Free Pasta
Gnocchi, Ravioli, Tagliatelle, Linguini and spaghetti.
About Us
Gudtolli brings the garden to your table along with its natural colors, nutrients, fibers, and vitamins.
In September 2020, three women met and decided to start a new business: producing from local ingredients, a new Lebanese product to substitute an imported one, being healthy and nutritious, at the same time; empowering women around them and encouraging them to go the extra miles; and supporting Lebanese farmers.
Pasta Making Class Reservation
Join us for a hands-on pasta making experience that you'll never forget!
At the end of the workshop, you'll have a delicious homemade pasta dish to enjoy, and you'll be able to take the knowledge and skills you've learned to make your own pasta at home in the future. Join us for a fun and informative workshop that's sure to satisfy your taste buds!
Book Now!
