Description
Specs: Fresh Box
Shelf Life: 1 year frozen, 21 days cooled.
“Experience the vibrant hues of natural colors derived from carrots, pumpkin, spinach, and basil in this fiber and vitamin-rich dish.
Filled with highly refined Sundried Tomato, pesto, and Ricotta.
How to Cook Fresh Gudtolli’s Stuffed Pasta?
To start, place your Stuffed pasta in boiling, salted water and let it cook for 2 minutes. Once cooked, give it a good mix and serve it immediately.
Alternatively, you can drain the hot water and replace it with cold water. After that, add a drizzle of olive oil to keep the pasta fresh in the fridge for up to 3 days.
Cooking Gudtolli’s fresh pasta is a breeze! Just follow these simple steps and you’ll have a delicious meal in no time.
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